Who Makes Lexus Cars and Where are They Made? The year starts with s vegetable season in spring and summer. The Five Best Chopard Imperiale Watches Money Can Buy, The Five Best Chopard Chronometer Watches Money Can Buy, The History of the Cartier Pasha Seatimer, How Keke Palmer Achieved a Net Worth of $7.5 Million, How Sara Jean Underwood Achieved a Net Worth of $5 Million, How G Herbo Achieved a Net Worth of $2.5 Million, How Young Dolph Achieved a Net Worth of $3 Million. What Does it Cost to Stay in a Retirement Home? Kitcho, located in Kyoto, Japan, is the most expensive Michelin-starred restaurant in the world. The 20 Most Expensive Restaurants in the World 2019, The Five Best Vegetarian Restaurants in Chicago, The Five Best Steakhouses in Dallas, Texas, The Five Best Steakhouses in Atlanta, Georgia, 10 Things You Didn’t Know about Joe Kanfer, The History of and Story Behind the Def Leppard Logo, 10 Things You Didn’t Know About Chris Pavlovski, The History of and Story Behind the Waste Management Logo. However, the most expensive restaurants always offer the best food available. Learn how your comment data is processed. A simple course meal for one, at this fine dining establishment, will cost you $180 US dollars…a bargain considering the prices that the other expensive restaurants on this list are charging. The tasting menu at these restaurants vary slightly in price, but you can expect to pay around $385. That’s so because the restaurant costs about $2,000 per head for a 20-course tasting menu. What is the draw? Click through our slideshow to see the top 10 most expensive restaurants in the world, ranked with the most lavish dining locale at No. …Is by far the most luxurious and lavishly decorated fine dining restaurant on this list of the most expensive restaurants. At Maison Pic Valence, Chef Ann-Sophie Pic takes an experimental approach to her menus, combining unusual flavors and delivering dishes that are pleasing to the eye. At $2,175 US dollars per person, only the ultra-rich or the foolishly materialistic commoner who wants to be perceived as wealthy, will pay these outrageously high rates! Aragawa in Tokyo is the place to go to taste the best of the best when it comes to Kobe beef. This restaurant serves up uniquely crafted, gourmet dishes made by chef Frédéric Anton. To sample the delights created by this three Michelin star chef, you will sit in the surroundings of a Mediterranean garden to enjoy your nine-course tasting menu. Well…if you have the money…there is a US$18,850 bottle of red wine available for order, if you so choose. Wikipedia.org > Plaza Athénéé The restaurant features luxurious décor, which only adds to the overall experience. Founded by two Michelin-starred chef Paco Roncero, this 12-seat restaurant currently tops the list as the world’s most expensive eatery at €1,500 per head. Paris is definitely a city known for its upscale dining and popular tourist destinations, but Le Pré Catelan is definitely one of the most expensive restaurants in the city of love. This restaurant serves up uniquely crafted, gourmet dishes made by chef Frédéric Anton. Here's the spot that finished No. Restaurant owners and chefs around the world create original dining experiences for those who want unique experiences. Coming in straight from Kyoto, Japan…Misoguigawa is the 9th most expensive restaurant in the world. The food is inspired by traditional Nordic cuisine, although the boundaries of this are pushed. Although she spends most of her time writing, she also enjoys spending time with her husband and four children, watching films, cooking, dining out, reading, motorsports, gaming, and walking along the beach next to her house with her dog. The current chef of this restaurant is Kunio Tokuoka. RESTAURANT GORDON RAMSAY – London – (US$180 / PERSON), ITHAA UNDERSEA RESTAURANT – Maldives – (US$330 / PERSON), ALAIN DUCASSE AT THE DORCHESTER HOTEL – London – (US$350 / PERSON), RESTAURANT CRISSIER – Switzerland – (US$415 / PERSON), PLAZA ATHÉNÉÉ – Paris – (US$555 / PERSON), SUBLIMOTION – Ibiza – (US$2,175 / PERSON). Not only is this restaurant one of the most expensive, but it is also consistently ranked as one of the best in the world. At the helm of this restaurant is Chef Massimo Battura, who wants to push the boundaries of traditional Italian cuisine. SubliMotion is the most expensive restaurant in the world! The most expensive restaurant in the world in 2019 is SubliMotion. It’s the 3rd most expensive restaurant in the world. There is no set menu at Masa and its atmosphere is incredibly calming. It is the third most expensive restaurant in the world with prices per person of $851. Wikipedia.org > Maison Pic What Makes The Interior of a Lexus Different From Other Cars? This three Michelin star restaurant is led by three brothers called Joan, Josep, and Jordi. Pedia 10, is ALL the Online Education you NEED. Even if I had the money, I would sincerely give SubliMotion … $40 is planned. Each season, the menu changes, so you can back year after year and have a new culinary experience at each visit. This site uses Akismet to reduce spam. 1 in Pennsylvania. In 2018, it was ranked as the top restaurant in North America. … There are three unique dining rooms where you can select from a refined and modern menu. Not only do diners enjoy the flavors and aromas of the food, but they are also stimulated by the audio and visual effects going on around them while they eat. Visiting one of the most expensive restaurants in the world gives one a true culinary encounter . The restaurant opened in 2004 with a design by Adam Tihany (who took his inspiration from The French Laundry) and under chef Eli Kaimeh, this restaurant also got three Michelin stars. Sublimotion- Spain; The most expensive restaurant in the world: Sublimotion restaurant is on the top of the list of most luxurious restaurants in the world. Dining in this restaurant is a theatrical experience that engages all the senses. Excluding gratuity and tax, a meal at Kyoto Kitcho Arashiyama costs approximately $450. Unlike the previous restaurant we mentioned, Kitcho Arashiyama offers a tasting ten-co… Steaks at Killen’s start at $44 for an 8-ounce wet-aged filet, and top out at $195 for a New York strip flight. The focus of Le Meurice is to serve pure food from the earth and to highlight the beauty of the ingredients. 3-course French cuisine meals, depending on what’s in season, usually comprise of Cotswold lamb, pan-fried sea scallops and roasted veal with sautéed foie gras. Furthermore, many people enjoy visiting Sublimotion because of what it offers. The menu changes seasonally and features natural ingredients served in a simple way. Renowned international chef, Alain Ducasse, owns this luxury restaurant too! This doesn't include beverages and taxes. Gordon Ramsay is best known for his reality television shows, Hell’s Kitchen and Ramsay’s Kitchen Nightmares. The unpretentious restaurant is actually located in the basement of an office building, so you are paying for the quality of the food rather than the surroundings. However, this restaurant is adding a touch of undeniable class to the party island. Considering that the dish is really special, don’t be shocked when you pay the bill. This fine dining restaurant only sits 22 people and Sanda beef sourced from pure breeds of Tajima cattle is the prime delicacy of this expensive steakhouse. Here is a list of the top 10 most expensive restaurants in the world.. 10. Let me know whether you agree or disagree by leaving your reply in the comment section below. The world offers a large variety of cuisine for any budget. Seasonality is the main focus of this restaurant, and this is the reason why there are three separate seasonal menus offered. This restaurant is the perfect example of why Paris is often considered the home of fine dining. Guy Savoy, a multiple Michelin star chef, is chef patron of both restaurants. So, the most luxurious restaurant in the work cost you an eye-watering amount i.e. Located in Ibiza’s Hard Rock Hotel, Sublimotion offers diners a feast for the senses with a fully-immersive 20-course dinner. Should you Invest in Graf Industrial Corp Stock? Situated in London’s well-known hotel, The Dorchester, Alain Ducasse is 3 Michelin star fine dining restaurant that is best known for their 7 different seasonal dishes. There are currently six of the restaurants through Japan, however, the one in Tokyo is considered to be the best as it has earnt three Michelin stars. At the astronomical price of $1,700, diners can enjoy a tasting menu that consists of 20 courses. They go goo-goo gaga over rare exotic foods, unique atmospheres, Michelin stars and exclusive prime locations. This luxurious destination will cost just 2,175 dollars per person but in return will offer the best food and services against your money. The astonishingly impressive Ithaa Undersea Restaurant is the first fine dining restaurant I would definitely splurge on without a care in the world! 3 Sushi Mizutani. Chef Masayoshi Takayama’s Shibiu Experience at Masa is the most expensive pre fixe meal in the United States. For a little less, you can sample the seven-course lunch. The experience of eating at SubliMotion is enhanced with little twists, such as receiving an edible ticket to enter this modern restaurant. The world’s most expensive restaurant, Sublimotion – described by head chef Paco Rancero as “radically different” – is located on an island typically better known for partying than Michelin-starred chefs and expert culinary experiences. This restaurant was created by Masa Takayama, who was born in Japan. This means that although it is one of the most expensive restaurants in the world, there are some more affordable options that make fine dining accessible to a wider group of people. Sublimotion- Spain; The most expensive restaurant in the world: Sublimotion restaurant is on the top of the list of most luxurious restaurants in the world. According to Conrad Hotels, this is the first glass undersea restaurant. She finds almost all topics she writes about interesting, but her favorite subjects are entertainment, travel, health, food, celebrities, and pets. This exotic restaurant serves European style cuisine in a six-course set dinner and the whole restaurant can be booked for any special occasion, whether it be a wedding or simply a private breakfast. But I would advise you to eat a light meal at home 1st, before going to dine at any of these Michelin star restaurants, as their fancy meals are minuscule to say the least. It has an ever-changing menu because the dishes are created using only seasonal ingredients that are available in the local area. There are currently six of these restaurants in Japan, but the one in Tokyo is considered the best as it has three Michelin stars. The restaurant is best-known for its succulent Wagyu beef dishes. As with all the other expensive restaurants on this top ten list, you’ll have to reserve your table weeks in advance. So, the most luxurious restaurant in the work cost you an eye-watering amount i.e. Dining there will be unlike anything you’ve ever experienced — a futuristic, innovative, immersive, and exclusive experience. So brace yourself, as you’re about to see fish eggs that cost $34,500 per kilogram, and Sushi that could kill you! The only way to see the picturesque restaurant and beautiful dishes is to go to sample them for yourself. Traditional Kaiseki cuisine at this eatery will set you back around $600 per person, but it is famed for being one of the best meals you can get in Japan. The 15 Most Expensive Restaurants in the World From dinner and a (virtual-reality) show to $600-a-head tasting menus, these are the most expensive restaurants in the world. Le Pré Catelan is a high-end restaurant located in Paris, France. With a tasting menu that costs US$595 per head, not including beverages and tax, Masa is often called America's most expensive restaurant. For years, Sublimotion has been named the most expensive restaurant in the world, at nearly $2,000 per person. This Japanese style luxury restaurant is located in the heart of New York City, right in Manhattan’s Time Warner Center. That’s so because the restaurant costs about $2,000 per head for a 20-course tasting menu. Not only is Masa the 2nd most expensive restaurant in the world, it’s also the most expensive sushi restaurant in the world! MASA Restaurant, located in New York, the US, is one of the most expensive restaurants in the world by maintaining the second place on the list of top 10 most expensive restaurants in the world. Considering the unique atmosphere and the unforgettable experience you’ll be getting, the Ithaa Undersea Restaurant should actually be at the top of this list. RELATED: 10 Most Expensive Restaurant Meals in The World. Plaza Athénéé is the epitome of luxury fine dining in Paris, their multi-course meals are made from rare exotic ingredients and just 1 plate of steamed langoustines costs more than $265 US dollars alone. It only sits 12 diners at a time, in a closed off “micro-environment” that adjusts the smell and humidity in the room as each specific menu is being served, in order to provide diners with a so-called unique molecular gastronomical fine-dining experience! For the price of between $500 and $900 per person, the diners can sit down to a tasting menu of between 10 and 20 courses. One thing I also found out, is that most of the sophisticated meals served by these pricey establishments of prestige, have an acquired taste and you may end up with huge gastronomical consequences. A third option is a five-course tasting menu that costs less at $195 per person. At the astronomical price of $1,700, diners can enjoy a tasting menu that consists of 20 courses. The World’s 50 Best describes the cuisine of this restaurant as innovative Satoyama and lists the standout dish as the bread of the forest. It’s the 10th most expensive restaurant in the world. For many people, eating out is about so much more than eating some tasty food and not having to do the washing up at the end of the meal; it is about enjoying a culinary experience and they are willing to pay a high price for this. The restaurant boasts 19 tables and there are stunning views across Columbus Circle and Central Park. …Plaza Athénéé has an extraordinary menu selection and charges around $555 US dollars per patron. Here are 10 of the most expensive restaurants in the world. The only way to see the picturesque restaurant and beautiful dishes is to go to sample them for yourself. Unlike many high-end restaurants, Aragawa offers an a la carte menu rather than a tasting menu. Both the hotel and the restaurant are amongst the most expensive in the world, and the restaurant is the most expensive in England. This is a fun place to eat as the brothers have used their childhood experiences as the main influences for their menu. At $2,175 US dollars per person, only the ultra-rich or the foolishly materialistic commoner who wants to be perceived as wealthy, will pay these outrageously high rates! Liz Flynn has worked as a full-time writer since 2010 after leaving a career in education. These Luxury restaurants offer the client a once in a life experience that they will for sure never forget. Restaurants & Bars This Is Pennsylvania's Most Expensive Restaurant The Daily Meal named the priciest restaurant in every state. Next, there is the game and forest season in the fall. The Alain Ducasse at The Dorchester is headed by executive chef Jean-Philippe Blondet, and the dishes contain fresh British and French produce. At both lunch and dinner, there is a 10-course tasting menu that highlights the finest ingredients available presented creatively. Located in Ibiza’s Hard Rock Hotel, Sublimotion offers diners a feast for the senses with a fully-immersive 20-course dinner. All the dishes served are created using seasonal ingredients and the wines that are served to accompany the meal are all Japanese. The impressive views from the restaurant include the coral bed and marine life moving naturally around you. The most expensive restaurant in the world – Restaurant Guy Savoy De Paris This restaurant is owned by a three Michelin star chef. The experience lasts for an approximate 2 … 1. Misoguigawa offers two different styles of cuisine, traditional French cuisine and French Kaiseki, of which the latter is French cuisine prepared with an innovative Japanese twist, in order to heighten the taste and flavor of the meal. All the expensive restaurants on this list, encompass all the criteria, that the snobbiest food critic wishes for. The Japanese and sushi restaurant of Mara is situated in Manhattan in New York City. For the cost of $250 per person excluding drinks, diners can enjoy a 20-course tasting menu. Each course highlights different ingredients that are presented in innovative ways. This restaurant differs from other fine dining restaurants as the restaurant is not in a swanky building with luxurious décor. In 2018, El Celler de Can Roca was considered the second best restaurant in the world and has reached the top spot on two occasions in the past. There are many amazing restaurants across the globe where diners are willing to pay astronomical prices to sample the delights on the menu. It is owned by the infamous Scottish chef, Gordon Ramsay, a well-known restaurateur and television personality. …Making it one of a select few fine dining restaurants, where you actually get your money’s worth. MASA Restaurant, located in New York, the US, is one of the most expensive restaurants in the world by maintaining the second place on the list of top 10 most expensive restaurants in the world. At his restaurant Fleur, tucked inside Mandalay Bay, the man sells what has to be the most expensive burger. The costs … Dinner at EMP costs about $335 per person. RELATED: 10 Most Expensive Restaurant Meals in The World. The chef is Yoshihiro Narisawa who serves traditional Japanese cuisine in a refined way. The head chef at Mugaritz is Chef Andoni Luis Aduriz. The credit for the most expensive restaurant in the world in the year 2019 goes to Sublimotion in Ibiza, Spain that is a part of The Hard Rock Hotel in Ibiza, Spain. Some establishments take it too far though and don’t even list the prices on the menu, and to make it worse…the drink and food items on the menu are listed in French, even when the restaurant itself is not located in France! Cut from massaged sake-fed Wagyu cows, this beef is so luxe that a single pound can cost upwards of $800.The decor of Aragawa is a bit underwhelming, but you’re not there to be wowed visually. An example of a dish on the menu is the Adriatic chowder, which contains delicious ingredients, including sea snails, razor clams, and blue lobster. It includes a patty of Wagyu beef, which itself is $100 per pound, as well as a mound of sliced black truffles, which proves to be about $1,500 per pound. Reservations for the 26-seater restaurant are taken three weeks in advance and it is said that chef Masa Takayama prepares the menu himself, featuring fresh fish and Kobe beef flown right out from Japan. If you are a food enthusiast and you love luxury restaurants, this post is for you!We are going to share with you the top 7 most expensive luxury restaurants in the world! 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